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Taratata: chef Tom Bollen dishes out about beer
In an interview with the Beer Idiots Tom Bollen talks about combining a love of Belgian beer and local produce at restaurant Taratata in Hasselt, Belgium.
Nectar Bohème: a wanderer finds his home
Video: Stéphane Renard, owner/brewer of Nectar Bohème, left Pottes, Belgium to work at a variety of jobs far from his family's farm. Now he has...
Sweden’s new wave
Malmö, Sweden is bursting with new brewers. The Beer Idiots talk about the new wave with four of the new wave of founders and brewers: Rocket Brewing, Psychopipes/Hyllie Brewery, Kapusta Brewing and Secret Sisters.
Siphon: old world and new world
Franklin Verdonck talks about how he homebrewed for 15 years, took a course in brewing, and co-founded Siphon Brewing in Damme, Belgium.
Cantillon’s cabaret – have they reached for the bottom?
UPDATE: Jean Van Roy, a brewer and blender at Brasserie Cantillon, has since issued a statement about the Cabaret and the controversy surrounding it.
Expired Beer Day 2020: clean out your basement!
This is a public service announcement from the Beer Idiots urging you on 12 December to go to those dusty basements and closets or...
Belgian Beer Week kicks off
Belgium Beer Week kicks off from today 24 August featuring bars and other venues in Brussels and Antwerp hosting some 60 plus events.
From Ukraine with love
Local birch sap, tomatoes, cucumber, tobacco and beetroot are some of the flavours Vasyl Mikulin of Varvar Brew, Ukraine has been mixing into his experimental beers.
Het Nest’s house of cards
Video: Bart Cuypers, co-owner and president of Brewery Het Nest in Oud-Turnhout, Belgium, knows the right cards to play when it comes to brewing...
Beer culture
François Simon, co-founder of L’Ermitage, Brussels, Belgium, describes how the brewery stays involved in their local community by promoting arts and culture, while trying to be as green as possible.
