Jack Buffington: blockchain for small brewers

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Jack Buffington, director of Supply Chain & Sustainability, talks to the Beer Idiots about his new book ‘Reinventing The Supply Chain: A 21st-Century Covenant With America’.

Markus Raupach: state of the industry Germany

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Markus Raupach talks to the Beer Idiots about the state of the industry in Germany and the failure of 1/3 of the craft startups.

Bob Pease: state of the industry USA

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Bob Pease, president & CEO of the USA's Brewers Association, talks to the Beer Idiots about the state of America's craft and independent brewers.

Crossover Blendery: a bit of wild north of London

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George Stagg, co-founder with Charlie Wood of Crossover Blender, outlines the path to becoming a spontaneous beer producer in Hitchin, UK. As a blender he focuses on being true to the craft of lambic style beers, with big nods to cider and wine in methods and flavour. They founded the blendery in 2018.

Wild East: the sour side of Brooklyn

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Lindsay Steen, co-founder of Wild East Brewing along with Tyler March, and Brett Taylor, describes how the brewery managed to start up during the pandemic and the surprising twists and turns that brought the business to where it is today. Wild East is based in Brooklyn, New York.

Emilien Watelet: the state of promoting beer in Wallonnia

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The Beer Idiots talked to Emilien Watelet, one of the organisers of Namur Capitale de la Bière, as part of Namur Events.

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