Yep, Tony van der Put of Proef op de sok will send you beers in a sock. It's all part of the business of tasting beers and learning about their styles and flavours.
Nathan Borg is leading the development of mixed fermentation and barrel-aged beer styles at To Øl, the Denmark-based brewer that is among the top...
Dominik Połeć of Browar Green Head in Działdowo, Poland talks with Beer Idiot Dieter Proost about going from award winning homebrewer to commercial brewery.
Maciek Uszpolewicza and Lecha Gałaszewskiego founded Browar Ukiel in 2017 near Olsztyn, Poland. Beer Idiot Dieter Proost interviewed Uszpolewicza and brewer Kamil Tchorzewski in Warsaw during a recent trip there.
Wagabunda is a very small batch brewery from Poland located in Luboń. The Beer Idiots interviewed founder Piotr Pawlak at the Warsaw Beer Festival. But...
Ricardo Aftyka, brewer and co-founder of Argentina's Juguetes Perdidos talks about how he, Rodrigo Lorán and Sergio Picciani founded the Buenos Aires brewery in 2014.
Girts Tihomirovs, co-founder of Ārpus Brewing in Latvia, talked with the Beer Idiots about the brewery's plans and the craft beer scene in Latvia.
Paul Davies of AleHunters writes about the joys of being back in Belgium and going to the Bier van Olier Bierfestival in Sijsele.
Nicolas Lescieux of l’Échappée Bière, one of the organisers of the Bière a Lille (BAL), talks about the continued growth of craft beer in Lille and the rest of France.
What is the real Berliner Weisse? Ulrike Genz of Schneeeule Brauerei in Berlin is on a mission to let everyone know and taste the real deal.