De Moersleutel: brothers in beer
We interviewed De Moersleutel in April 2019. Beer Idiot Dieter Proost visited them last month to take their pulse on where they are going.
Lockdown reading and the science of beer
This week the Beer Idiots are excited about delving into an online course on the science of beer run by KU Leuven, reading a...
Brewdelicious: a broader view of beer
Charlotte Forrier of Brewdelicious is forging her way in the Belgian beer world by helping people widen their tastes.
She recalls having rather narrow...
What we fear
Brussels has closed down its bars for a month in a shock move last week, leaving many unprepared and with taps full and supplies on order. The move is inconsistent and haphazard.
Ale-Mania takes the revolution to Bonn
Video: Fritz Wülfing represents the dream of craft brewing in Bonn, Germany.
From the archetypical garage while holding down a full time job as a...
Houppe brewery and the spirit of Namur
Bertrand Guelette, one of five co-founders of Brasserie de la Houppe in Namur, Belgium knows the value of being local, especially in the time...
Brussels Beer Project’s lust for life
Seven years after Brussels Beer Project was founded by calling on drinkers to "Leave the abbey, join the playground", the brewery is showing its...
Belgian Beers Race crowdfunding sprints to finish
Billing itself as a "crazy race through Belgium and its breweries", a truly Belgian board game has raised over €72,000, almost 5 times more...
Beer shorts 13 September
Beer books we want to drink to
We will be picking up Eoghan Walsh's Brussels Beer City: Stories from Brussels' Brewing Past. Walsh is a...
3 Fonteinen: lambic, love and understanding
Werner Van Obberghen, Brouwerij 3 Fonteinen's business manager, updates us on the lambic brewer's status and strategy during the year of Covid and handling...
