BelgHik pioneers Dany Prignon of Brasserie Fantôme in Soy and Jef Goetelen of ‘t Hofbrouwerijke in Beerzel brewed together on 29 July.
Belgian Beer Weekend is upon us, with the Belgian Brewers association paying tribute to Belgian Brewers Day and Saint Arnould, the patron saint of...
Belgian beer culture was recognised as an Intangible Cultural Heritage in November 2016 by UNESCO…something we already knew as Belgians. This year, 2022, is...
Photos from Brasserie de la Sambre's first Saison & Farmhouse beers festival on 18 to 19 June 2022 in Jemeppe-sur-Sambre, Belgium. The photos were taken on 18 June.
The Beer Idiots talked to Bob Montgomery of Hill Farmstead Brewery, based in Vermont, US, about getting back to its roots during the Covid-19 years and focusing on caring for its workers and community while making great beer.
Mati Sild, a brewer at Lehe Brewery, in Keila, Estonia, talks about being at the start of Estonia's craft beer boom and maintaining quality....
Bastian Englschalk of Blech.Brut in Bamberg, Germany tells us about marketing strategies in lager town.
James Ling of Young Master Brewer in Hong Kong is looking for a collab with a Belgian brewer.
Eoghan Walsh is celebrating five years of publishing Brussels Beer City and his second book by launching Biercult